Sunday, June 25, 2017

Pork Giniling



Ingredients:


Ground Pork
Oil
Potato
Garlic
Onion
Tomato
Oyster Sauce
Salt and Pepper to taste


Procedure:


Wash potato and cut into cubes. Chop onion, garlic and tomato. Heat oil in a pan and saute garlic, onion and tomato. Add in pork and cook until golden brown. Put in potato under low heat. Add oyster sauce, salt and pepper to taste. Simmer for a few minutes. You can also use this dish to make Tortang Itlog. Serve with love.


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